Beside the menu...
we also serve some other, constantly changing, dishes witch you
can find on the additional menu card or on our blackboard... |
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* Tasty chatting: under the pleasures of syrupy ice-cream;
pistachio-, walnut- and vanilla ice-cream with sugary nuts,
crispy biscuits, maple syrup and whipped cream
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* Chocolate affair: chocolate fondue (as from 2 persons)
tempting and irresistible… dipping together ladyfingers,
cake, biscuits and fresh fruit in melted chocolate,
served with ice-cream and whipped cream |
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* IJsmuts: (icecap) the traditional dame blanche,
vanilla ice-cream with hot chocolate sauce and whipped cream |
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* IJsvrij: (ice-free) sugar free vanilla- and strawberry ice-cream |
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| Dessert wine: glass 4,50 |
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* White - Croix-Milhas - Muscat de Rivesaltes AoC
Vin Doux Naturel
balanced with fruit and candied tones... |
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* Red - Croix-Milhas - Banyuls AoC
Vin Doux Naturel
with nuts and rancio tones, red fruit showing... |
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| Coffee and Tea |
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* Coffee
* Coffee with boiling milk (white coffee) or Cappuccino
* Espresso
* Double espresso
* Tea (several flavors) |
2,15
2,25
2,15
2,60
2,15 |
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| Coffee with a dash |
5,95 |
* Coffee Atrium (with Tia Maria)
* Twentsch bakkie leut (with Kuiernat, drink from this region)
* Irish coffee (with Jameson)
* Le Café Français (with Grand Marnier)
* Le Café DOM (with DOM Bénédictine)
* Sensuous coffee (with Bailey's)
* Highland coffee (with Drambuie)
* Caffé Italiano (with Amaretto)
* Caffé di Fratello (with Frangelico)
* Brussels coffee (with Mandarine Napoléon and Kahlua) |
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| our special coffees are served with whipping cream,
sweetened or unsweetened |
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Desserts
